0222,000Kool Down
Friday – 5
Only availble on friday, ask your server
Saturday – 5
Only availble on Saturday, ask your server
Sunday – 5
Only availble on Sunday, ask your server
Royal Lassi – 5
Yogurt smoothie with with mango & saffron cream swirled in it
Junglee Chaas – 4
Yogurt drink with fresh herbs and curry leaves
Punjabi Lassi – 4
A cooling yogurt drink served sweet or salty
Mango Tango – 4
Mango & Passion Fruit Juice cocktail
Thai Ice Tea – 4
A Creamy ice tea with distinctive flavor
Cutting Chai – 3
Mumbai’s special masala tea
Cutting Chai – 3
Mumbai’s special masala tea
Fountain Drinks – 2
Pepsi, diet Pepsi, sierra mist, ginger ale, fanta, lemonade & ice tea
Have A Soup-erb Day
Roasted Bell Pepper Bisque – 5
Creamy roasted bell pepper soup
Hot & Sour Soup – 5
A sesame & pepper veg soup(veg or chicken)
Makai soup – 5
A thick soup with sweet corn
Lemon cilantro soup – 5
Vegetable soup topped with lemon & cilantro
Living On The Veg
Chinese Bhel- 8
Thin masala noodles tossed in a tangy & spicy sauce
Chili Focaccia – 8
A flatbread topped w/fresh chili, onions & cheese
Punjabi Samosa – 5
Tempered potatoes and peas in a crispy pastry
Veg Spring Rolls – 7
Crunchy veggies in a crispy spring roll
Szechuan Fries – 8
Crunchy veggies in a crispy spring roll
Spicy Edamame – 8
Edamame tossed with fresh garlic & chilli sauce
Kati Roll (Frankie) – 11
A choice of paneer, veggie ,chicken or Lamb
Twisted Tofu – 12
Tofu tossed in a tangy house sauce
Mushroom Koyala -12
Mushroom marinated in spices and cooked in tandoor
Momo Manchurian – 14
Vegetable momo tossed in manchurian sauce
Dry Chilly Baby Corn – 14
Baby corn tossed in a tangy chilli sauce
Sezchuan Aloo Gobi – 14
Potatoes and cauliflower tossed with onions in a schezuan sauce
Dry Manchurian – 14
Veg or Gobi (cauliflower) or mushroom tossed in manchurian sauce
Paneer 65 – 15
Marinated Paneer ina tangy sauce with curry leaves
Dry Chilli Paneer – 15
Paneer tossed in a tangy chilly sauce
Tandoori Paneer Ke Tikka – 15
Marinated paneer, onions & bellpeppers cooked in tandoor
Meat Sweats
Chicken Samosa – 8
Samosas filled with minced chicken and spices
Chicken Pops – 10
Crispy battered chicken lollypops with scezuan sauce
Ande ka Funda – 12
Boiled eggs tossed with fresh ginger, garlic and chilli
Murg Malai – 16.00
Chicken Kabab with rich cream sauce and gypsy onion
Reshmi Tikka – 16
Marinated chicken boti cooked in tandoor
Haryali Murg – 16
Chicken marinated with cilantro, mint and distinctive flavors
Junglee Kabab – 16.00
Skewered pieces of chicken marinated in bihari masala
Murg Banjara – 16
Chicken kabab tossed in fresh crushed black pepper
Tandoori Chicken – 16
Marinated chicken, skewered and cooked in the tandoor
Sezchuan Tikka – 16
Chicken with spicy garlic & ground red pepper sauce
Chicken 65 – 16
W/ spicy garlic & ground red pepper sauce
Dry Chilli Chicken – 16
Chicken tossed in a tangy chilli sauce
Chicken Sekuwa – 16
BBQ skewered chicken with a habanero sauce
Gilafi Sheek Kabab – 18
Marinated minced lamb, skewered and cooked in the tandoor
Rampuri Chops – 28
Frenched lamb rack spiced marinated cooked in tandoor
What The Fish – 20
Salmon marinated and cooked in tandoor
Tandoori Prawns – 20
Marinated Jumbo shrimp cooked in the tandoor
Wok N Shrimp – 20
Shrimp tossed in house sauce with jalapenos
Egg Curry – 12
Egg cooked in onion and tomato gravy
Chicken Tikka Masala – 16
Chicken Kabab in a rich tomato cream soup
Murg Methi Malai – 16
Reshmi chicken in a fresh fenugreek cream sauce
Chicken Kofta – 16
Chicken Kofta cooked in a onion and tomato gravy
Butter Chicken – 16
Shredded tandoori chicken cooked in creamy butter sauce
Punjabi Chicken Curry – 16
Boneless Chicken in a tangy masala gravy
Methi Chicken Curry – 16
Boneless chicken cooked in a fresh fenugreek gravy
Dhaba Chicken – 16
Boneless chicken cooked with mystic masala yogurt gravy
Goat Bhuna – 17
Goat cooked with fresh ground spices, tomato, onion & bell pepper
Lamb Rohan Josh – 18
Tender Boneless leg of Lamb in a tangy masala gravy
Malabar Fish Curry – 20
Coconut curry fish, from the coastline of Kerala
Goan Shrimp Masala – 20
Shrimp cooked in tangy masala gravy
Amristari Chole – 14
Hot & tangy garbanzo bean masala.
Daal Bukhara – 14
Dum pukth black daal with fresh herbs & spices.
Takora Daal – 14
Mumbai‘s yellow daal tadka with fresh herbs and spices.
Makai Saag – 14
Corn & Spinach Sauted in cashewnut gravy
Mystic Mushroom – 14
Mushrooms cooked in chefs special gravy
Bhagare Baingan – 14
Eggplant braised in a tamarinf peanut sauce
Daal Bhindi – 14
Okra cooked with chana daal, onions & cherry tomatoes
Veg Garlic Tardka – 14
Green peas, & homemade cheese cooked in curry sauce
Paneer Tikka Masala – 15
Soft paneer in a tomato makhani gravy.
Karahi Paneer – 15
Paneer tossed with onion & peppers in karahi gravy
Methi Malai Paneer – 15
In a fresh fenugreek & cashew cream sauce
Saag Paneer – 14
Creamed Spinach & home made paneer masala
Sahi Navratan Korma – 15
Diced Veg with cashew cream curry
Kashmiri Malai ke Kofte – 15
Paneer dumpling with cashews in a rich curry
Veggies from the Wok
Bombay Style Chinese-Vegetarian
Gobi-Manchurian – 14
Crispy cauliflower in a spicy ginger & garlic soy sauce
Thai veg curry – 14
Monsoon vegetables with cashew nuts in a red curry
Hot Garlic Eggplant – 14
Tender eggplant with dry red chillies and garlic
Kung Pao Veg – 14
Veggies, red chillies & peanuts in a spicy sauce
Manchurian Veg Balls – 14
Veg Dumpling in a spicy ginger & garlic soy sauce
Chilli Garlic Potatoes – 14
Stir fried potatoes with garlic & chilli paste
Paneer Manchurian – 15
Paneer in a spicy ginger & garlic soy sauce
Hot Garlic Paneer – 15
Paneer with dry red chillies & garlic
Chilli Paneer – 15
Tangy Paneer stir fried with chillies
Sezchuan Paneer – 15
Soft Paneer with a spicy szechuwan sauce
Wok On Fire
Bombay Style Chinese Non-Vegetarian
Chilli Chicken – 16
Crispy cauliflower in a spicy ginger & garlic soy sauce
Hot Garlic Chicken – 16
With Fresh crushed Garlic & dry red chillies
Kung Pao Cashew chicken – 16
With spicy veggies & Cashew
Manchurian Chicken – 16
In a Spicy ginger & Garlic Soy sauce
Sezchuan Chicken – 16
Tender chicken in a garlic, giber szechuan sauce
Sezchuan Prawns – 20
Paneer with dry red chilies & garlic.
Have A Rice Day
Add Egg -2, Chicken – 3, Shrimps – 4
Steamed Rice – 5
Steamed Basmati rice
Jeera Rice – 5
Basmati rice cooked in exotic spices
Chinese Fried Rice – 10
Stir-fried with shredded veggies
Chili Garlic Fried Rice – 10
Spiced w/ garlic and dry red chilies
Sezchuan fried Rice – 10
In a spicy ginger & garlic sauce
Thai Fried Rice – 10
cooked with red Thai curry
Dum Pukth Biryani – 14
Sealed and slow cooked with rice & Vegetables
Chicken Biryani – 16
Sealed and slow cooked rice with vegetables
Goat Biryani – 17
Sealed and slow cooked rice with vegetables
Lamb Biryani – 18
Sealed and slow cooked rice with vegetables
Send Noods
Add Egg – 2, Chicken – 3, Shrimps – 4
Chowmein – 10
Thin stir-fried noodles with vegetables
Hakka Noodles – 10
Bombay style flat lo mein noodles.
Malaysian Noodles – 10
Thin chowmein w/ red curry spice.& veg
Chopsuey – 14
Sweet & sour or Szechuan veg. over crispy noodles
Onion Kulcha – 4
Fresh baked flat bread stuffed with diced onions.
Tandoori Roti – 2
A tandoori whole wheat flat bread
Butter Naan/Garlic Nan – 3
Flat bread w/ garlic & fresh herbs or plain
Chili Cheese Naan – 4
Spicy fresh baked flat bread w/ Cheese
Angara Naan – 3
Spicy fresh baked flat bread w/ Chili & Garlic
Olive Kulcha – 4
Flat bread stuffed w/ chooped green olives & onion
Jodhpuri Lacha Paratha – 4
Layered whole wheat flour bread with jeera, cilantro & mint
Rumali roti – 3
A soft, thin delicious roti prepared on the tandoor
What The Sides
Indian Salad – 2
Onion, Chilli & Lemon topped with chaat masala
Sezchuan Sauce – 2
Spicy garlic and ground red pepper sauce
Desserts
Fresh Mitha Pan – 3
Pista Kulfi – 5
Malai Kulfi – 5
Pan Kulfi – 5
Mango Soufflé – 6
Coconut Paradise – 6
Coffee Mania – 6
Chocolate Rasbhari – 6
Gulab Jamun – 6
Mango Creme Brule – 10
Please notify server of any allergies in your party. Max. of only 2 credit cards can be used to split bill